The Pasta Linguine N°13 by Barilla is a classic pasta variety designed for quick, delicious meals. This 410 G pack delivers authentic Italian pasta that cooks to a firm, al dente texture, perfect for pairing with light olive oil, seafood sauces, or creamy dressings. Suitable for families and home cooks who value quality ingredients and reliable results.
Key benefits
- Durable durum wheat naturally holds sauce well for a satisfying bite.
- Long, flat linguine strands create a generous surface area for catching sauces.
- Consistent cooking results with a dependable brand you can trust.
- Versatile pairing options from simple olive oil to rich seafood sauces.
- Stored in a 410 G package for convenient meal planning and portion control.
Ingredients / Key components
Barilla’s Pasta Linguine N°13 is crafted as a pasta product in the linguine shape. While the exact ingredient list is not provided here, linguine of this type is typically made from durum wheat semolina and water. Durum wheat semolina provides a sturdy structure that holds sauces well and offers a pleasant chew when cooked to al dente. Water binds the dough into long strands that cook evenly and hold their shape during mixing with sauces.
Usage tips and who this is for
Pair this linguine with a light garlic olive oil sauce, cherry tomatoes, and fresh herbs for a quick weeknight dinner. It’s also excellent with seafood or creamy mushroom sauces. Best for home cooks seeking reliable texture and authentic Italian pasta experience. Follow package instructions for cooking times to achieve the desired degree of doneness, and drain promptly to prevent overcooking.
Safety and storage: store in a cool, dry place and use by the date on the package. Keep out of reach of children. If you have a gluten sensitivity, consult dietary guidelines before consumption.
Barilla Pasta Linguine N°13 is designed for versatility in the kitchen and is suitable for a range of sauce pairings, making it a dependable staple for family meals and weeknight dinners.
Enjoy the familiar taste and texture that Barilla is known for, and savor the consistency that helps you plan quick, tasty dishes without compromising quality.
How to use Pasta Linguine N°13
Effortless steps to prepare a tasty linguine dish using the 410 G pack.
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Boil
Bring a large pot of salted water to a rolling boil. Add 410 G of linguine and cook according to package directions until al dente.
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Prepare sauce
While pasta cooks, prepare your preferred sauce such as olive oil with garlic, tomato-based sauce, or a light cream sauce.
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Combine
Drain pasta promptly and toss with hot sauce. Mix until evenly coated and heated through.
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Finish and serve
Plate immediately, garnish as desired, and serve while hot.
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Safety note
Handle hot pots carefully to avoid burns. If using seafood or dairy sauces, ensure ingredients are stored correctly and cooked to safe temperatures.
Frequently Asked Questions
What is the size and packaging of this product?
The product is a 410 G package of Pasta Linguine N°13 from Barilla. It provides a standard portion suitable for family meals and quick sauces.
What sauces pair best with this linguine?
Linguine with olive oil and garlic, light tomato sauces, seafood sauces, or creamy mushroom sauces pair well. The long strands hold sauces nicely for a satisfying bite.
Is this suitable for quick weeknight dinners?
Yes. The pasta cooks quickly and pairs with a range of sauces, making it ideal for weeknight meals. Follow the package instructions for cooking times to achieve the desired texture.
Are there safety or storage precautions I should know?
Store in a cool, dry place. Use promptly and keep out of reach of children. If you have gluten sensitivities, consult dietary guidance before consumption.
What makes this Barilla pasta different from other shapes?
Linguine is a long, flat strand that provides a larger surface area to hold sauces, delivering a balanced bite and sauce coverage with every mouthful.
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