Is Hoisin Squeeze Sauce vegetarian?

The ingredients list includes soybeans, sugar, and spices, but contains sesame seeds and may include other allergenic components. If you have allergies, check the full ingredient list on the packaging before use.

What should I do with this sauce after opening?

Store as directed on the packaging; refrigerate if recommended and use within the shelf-life guidelines to maintain flavor and safety.

What dishes pair well with Hoisin Squeeze Sauce?

Use it to accent marinades, roasts, and stir-fries, or as a condiment for noodles, vegetables, and protein dishes to add a spicy-sweet, savory depth.

Are there any precautions for allergens or children?

The sauce contains sesame seeds and may contain other potential allergens. Keep out of reach of children and avoid use if you have known sesame or other relevant allergies. Test a small amount if you are unsure about tolerance.

Lee Kum Kee Hoisin Squeeze Sauce 443 mL

$19.09

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Hoisin Squeeze Sauce by Lee Kum Kee is a spicy-sweet stir-fry sauce (443 mL) designed to amp up marinades, roasts, and quick stir-fries, or used as a condiment for bold flavor boosts.

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Hoisin Squeeze Sauce by Lee Kum Kee is a spicy-sweet stir-fry sauce that delivers bold, savory notes to your cooking. This versatile condiment is designed for marinades, roasts, and quick stir-fries, making it a practical addition for home chefs who love a quick flavor boost.

Benefits and features

Enhances marinades with a balanced blend of sweetness and spice, helping to deepen flavor in meats and vegetables.
Perfect for glazing and finishing dishes with a glossy, appetizing coating.
Works well as a condiment for dipping or drizzling over bowls, noodles, or stir-fries.
Bright chili pepper and spice notes provide a distinct stir-fry profile without overpowering the dish.
Routinely used in home cooking to save time while adding depth to everyday meals.

Ingredients and key components

Sugar – provides the characteristic sweet base that balances heat and sharp flavors.
Water – serves as the solvent to create a pourable sauce consistency.
Soybeans – contribute savory, umami notes and body to the sauce.
Salt – enhances overall flavor perception and preserves the sauce’s profile.
Sweet Potato – adds a subtle sweetness and body to the sauce base.
Modified Corn Starch – helps achieve a smooth, clingy coating on foods during cooking.
Sesame Seeds – provide texture and a nutty accent to dishes only when included in the product formulation.
Garlic – introduces aromatic depth and warmth to the sauce.
Wheat Flour – contributes to thickness and mouthfeel as the sauce coats foods well.
Chili Pepper – delivers a spicy kick that rounds out the sweet-savoury balance.
Spices – add complexity and layered flavor profiles typical of stir-fry sauces.
Caramel Color – provides the rich, deep color customers expect in a hoisin-style sauce.
Acetic Acid – helps preserve the product and subtly brightens flavors.
Fd&C Red Color No. 40 – gives a vibrant, appealing hue.
Potassium Sorbate – acts as a preservative to maintain freshness.

Usage and suitability

This product is intended for culinary use in home kitchens. It is ideal for accenting marinades, roasts and stir-fries, or served as a condiment to enhance savory dishes. It fits well with a variety of proteins, vegetables, and noodle-based meals. Follow the included product instructions for any heating times or specific usage guidelines to achieve the best results.

Storage notes: after opening, keep in a cool, dry place and refrigerate if recommended by the packaging to preserve flavor and quality.

Hoisin Squeeze Sauce is best for home cooks seeking a ready-to-use stir-fry sauce with a spicy-sweet profile that complements a broad range of everyday meals.

Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. Always read and follow the product label. Consult a healthcare professional if you have any health concerns.